A Daily Photo Blog about Life in Northern New South Wales, Australia.

Wednesday, September 14, 2011

A Toast To Local Produce


A glass of sparkling wine from the Granite Belt and the freshest Yamba Prawn imaginable, what a way to celebrate the month of September which is designated Clarence Valley Food Month.
The Clarence Valley Council, the Grafton Regional Galley Foundation and other organisations will be holding a series of events that showcase and recognise the unique and high quality produce the Valley produces.

This is a Watery Wednesday Post. Click here to see the posts of other participants.
This is an Outdoor Wednesday Post. Click here to see the posts of other participants.


8 comments:

  1. That's a very cruel shot for those of us in Southern OZ on this grey, dismal day!!

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  2. Sounds like September is a great time to visit your area. :)

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  3. Can't wait to get back to Wooli... same prawns a little further South... I am hungry now! Great shot :)

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  4. Would love to visit for the showcase of your local produce. In the meantime, Cheers!

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  5. Great shot. Makes me want to join in.

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